Jr. Sous Chef - Temporary
SpaceX · Cape Canaveral
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- Company
- SpaceX
- Location
- Cape Canaveral
- Posted
- July 13, 2026
About this job
SOUS CHEF - TEMPORARY SpaceX is looking for passionate, experienced individuals to join our culinary team! The Jr. Sous Chef plays an important supporting role in the culinary department by assisting with kitchen inventory, food preparation, and setup. This position helps fuel the workforce while contributing to higher-end food experiences for the company’s employees and guests. It requires a versatile set of restaurant industry skills, an imagination without bounds, and a lot of “can-do” attitude. RESPONSIBILITIES: Assist with cost controls and help monitor expenditures Support the creation of pricing schedules for meals Help source high-quality ingredients with a focus on local, sustainable, and organic items Assist in planning and executing menus with an emphasis on seasonal items and…
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Most-requested skills in the United States
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