Commis di Cucina/Demi-Chef de Partie (Hotel 5L Milano)

Ali Professional · Milan, Metropolitan City of Milan

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Company
Ali Professional
Location
Milan, Metropolitan City of Milan
Employment type
Full-time
Posted
September 8, 2026

About this job

Rituali, brand di Ali Professional per il settore Lifestyle, per Hotel 5*L di Milano ricerca la figura di: Commis di Cucina/Demi-Chef de Partie La figura si occuperà della preparazione degli ingredienti, della cottura e dell'impiattamento delle pietanze garantendo standard di eccellenza, del monitoraggio della qualità e delle temperature, nonché del rigoroso rispetto delle norme igienico-sanitarie. Cosa farai 1. Preparazione degli Ingredienti e Cottura Mise en Place e Lavorazione: Preparare gli ingredienti per la cottura (porzionamento, sminuzzamento, taglio e stoccaggio) e gestire il corretto decongelamento dei prodotti in frigorifero. Pesatura e Preparazione: Pesare, misurare e miscelare gli ingredienti seguendo le ricette aziendali o secondo le direttive dello Chef. 2.

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Most-requested skills in Italy

Based on 28 Italy vacancies that list requirements, these are the skills employers ask for most often.

  • HACCP57% of postings
  • Kitchen36% of postings
  • Hygiene29% of postings
  • Food Preparation11% of postings
  • Mise en Place7% of postings
  • À la Carte7% of postings
  • Pastry7% of postings
  • Banquet4% of postings
Cook & Chef skills

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