Chef de Partie

Hilton · Italy

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Company
Hilton
Location
Italy
Posted
August 11, 2026

About this job

Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Chef de Partie, you’re not just overseeing the preparation of high-quality dishes – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest. Here's what you'll do during a typical day: Prepare great tasting dishes: Season, cook, and test dishes according to standard recipes, ensuring consistency in taste and presentation Supervise the kitchen team: Oversee line cooks to ensure and provide support as needed in the absence of senior chefs to ensure smooth and efficient operations Maintain kitchen cleanliness: Keep all work areas clean, tidy, and

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Most-requested skills in Italy

Based on 26 Italy vacancies that list requirements, these are the skills employers ask for most often.

  • HACCP54% of postings
  • Kitchen42% of postings
  • Hygiene27% of postings
  • Food Preparation12% of postings
  • Pastry12% of postings
  • À la Carte4% of postings
Cook & Chef skills

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