Sous Chef, Tournant - Signia by Hilton Atlanta

Hilton · Atlanta

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Company
Hilton
Location
Atlanta
Posted
September 2, 2026

About this job

Signia by Hilton Atlanta is searching for a talented Sous Chef, Tournant to lead their culinary team! This is a 976-room property with over 140,000 sq. ft. of banquet space and 8 unique F&B outlets! This individual will be focused on supporting Nest on Four, our high-volume upscale sports bar, along with breakfast operations. As a Sous Chef, you’re not just leading daily kitchen operations – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

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Sous Chef, Tournant - Signia by Hilton Atlanta — Hilton | NewLuxJob