Prep Cook - President Abraham Lincoln Springfield, a DoubleTree by Hilton Hotel

Hilton · Springfield

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Company
Hilton
Location
Springfield
Posted
October 20, 2026

About this job

Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Prep Cook, you’re an important part of the culinary team, preparing fresh ingredients and food items with care and consistency while helping create memorable experiences for every guest. Here’s what you’ll do during a typical day: Prepare quality ingredients: Wash, cut, chop, slice, portion, and prepare ingredients according to recipes and established standards. Support food preparation: Assist with preparing sauces, soups, salads, vegetables, proteins, and other menu items for daily service.…

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Most-requested skills in the United States

Based on 339 United States vacancies that list requirements, these are the skills employers ask for most often.

  • Kitchen78% of postings
  • Food Preparation31% of postings
  • Banquet23% of postings
  • Grill15% of postings
  • Pastry11% of postings
  • Hygiene6% of postings
  • HACCP4% of postings
  • Mise en Place4% of postings
Cook & Chef skills

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