Cook II
The Knox · Dallas
Don’t apply blind. See how your CV matches Cook & Chef first — free, in 30 seconds.
You will leave NewLuxJob. We do not receive or handle applications.
- Company
- The Knox
- Location
- Dallas
- Employment type
- Full-time
- Posted
- October 20, 2026
About this job
The Cook II is responsible for preparing and executing menu items with consistency, accuracy, and efficiency while managing assigned kitchen stations. This role ensures proper timing, quality, and presentation of dishes during service while supporting overall kitchen operations. Operate assigned kitchen station independently during prep and service periods Prepare and cook menu items according to recipes, portioning, and plating standards Ensure all dishes meet quality, temperature, timing, and presentation standards Manage ticket flow and prioritize orders based on service timing Communicate with expeditor and kitchen leadership regarding order status Taste, season, and adjust dishes to maintain consistency Prepare sauces, garnishes, proteins, and station-specific components Maintain…
This is a short summary.
Want to know if you're a fit? Check your CV against this role — free, in 30 seconds.
Most-requested skills in the United States
Based on 339 United States vacancies that list requirements, these are the skills employers ask for most often.
- Kitchen78% of postings
- Food Preparation31% of postings
- Banquet23% of postings
- Grill15% of postings
- Pastry11% of postings
- Hygiene6% of postings
- HACCP4% of postings
- Mise en Place4% of postings
Similar jobs
See if your CV fits this job
Paste your CV for an instant match score against this role — and get a tailored cover letter in one click.
- Instant match score for this role
- Tailored cover letter in one click
- Free — no credit card