Line Cook III, Humu - Grand Wailea Maui, A Waldorf Astoria Resort

About this job

Set along the beautiful shores of Wailea, Grand Wailea Maui is a premier luxury resort part of the Waldorf Astoria Resort collection, where exceptional hospitality meets unforgettable dining experiences. The resort’s signature oceanfront restaurant, Humuhumunukunukuāpuaʻa, showcases a dynamic kitchen inspired by the flavors and ingredients of Hawaiʻi. You’ll have the opportunity to work alongside a talented culinary team in a high-volume, elevated dining environment while developing your skills across multiple stations and grow your culinary career in one of Maui’s most iconic resort destinations. Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work!…

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Most-requested skills in the United States

Based on 348 United States vacancies that list requirements, these are the skills employers ask for most often.

• Kitchen79% of postings
• Food Preparation30% of postings
• Banquet24% of postings
• Grill14% of postings
• Pastry11% of postings
• Hygiene6% of postings
• HACCP4% of postings
• Mise en Place4% of postings

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