Lead Cook, Capolinea - Signia by Hilton Atlanta
Hilton · Atlanta
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- Company
- Hilton
- Location
- Atlanta
- Posted
- September 15, 2026
About this job
Signia by Hilton Atlanta is searching for a talented Lead Cook to join their culinary team! This is a 976-room property with over 140,000 sq. ft. of banquet space and 8 unique F&B outlets! This individual will be focused on supporting Capolinea, our signature fine-dining restaurant. Our menu offers both traditional Italian and contemporary American cuisines, including delectable handmade pastas, prime-cut steaks, and tableside martini service. As a Lead Cook, you’re not just preparing great tasting food items – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
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Most-requested skills in United States
Based on 250 United States vacancies that list requirements, these are the skills employers ask for most often.
- Kitchen74% of postings
- Food Preparation26% of postings
- Grill22% of postings
- Banquet20% of postings
- Pastry14% of postings
- Hygiene9% of postings
- Mise en Place5% of postings
- HACCP3% of postings
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