Steakhouse Lead Line Cook

Valley Forge Casino Resort · King of Prussia

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Company
Valley Forge Casino Resort
Location
King of Prussia
Employment type
Full-time
Posted
May 22, 2026

About this job

Cook orders in a timely manner according to memorized standard recipes. Monitor food production to ensure that quality standards are met. Maintain inventory of station and order stock. Job Functions Receive and prepare and/or delegate food orders for a specific type of cuisine (according to assigned restaurant) according to memorized standard recipes. Coordinate orders for pick-up. Maintain cleanliness of work station and storage areas at all times. Control waste by monitoring proper rotation, storage, and quantity control. Maintain inventory of station and order stock to maintain pars. Consistently apply established safety and sanitation procedures. Assist in the training and coaching of Specialty Line Cooks. Must have a minimum of two (2) years of experience as a cook.…

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Most-requested skills in United States

Based on 242 United States vacancies that list requirements, these are the skills employers ask for most often.

  • Kitchen75% of postings
  • Food Preparation26% of postings
  • Grill22% of postings
  • Banquet20% of postings
  • Pastry14% of postings
  • Hygiene10% of postings
  • Mise en Place5% of postings
  • HACCP3% of postings
Cook & Chef skills

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Steakhouse Lead Line Cook — Valley Forge Casino Resort | NewLuxJob