Lead Banquet Cook

IP Casino Resort Spa - Biloxi · Biloxi

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Company
IP Casino Resort Spa - Biloxi
Location
Biloxi
Employment type
Full-time
Posted
April 8, 2026

About this job

Cook orders in a timely manner according to memorized standard recipes. Monitor food production to ensure that quality standards are met. Maintain inventory of station and order stock. • Receive and prepare and/or delegate food orders according to memorized standard recipes. • Coordinate orders for pick-up. • Maintain cleanliness of work station and storage areas at all times. • Control waste by monitoring proper rotation, storage, and quantity control. • Maintain inventory of station and order stock to maintain pars. • Consistently apply established safety and sanitation procedures. • Assist in the training and coaching of Line Cooks.

This is a short summary.

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Most-requested skills in United States

Based on 242 United States vacancies that list requirements, these are the skills employers ask for most often.

  • Kitchen75% of postings
  • Food Preparation26% of postings
  • Grill22% of postings
  • Banquet20% of postings
  • Pastry14% of postings
  • Hygiene10% of postings
  • Mise en Place5% of postings
  • HACCP3% of postings
Cook & Chef skills

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Lead Banquet Cook — IP Casino Resort Spa - Biloxi | NewLuxJob