Cook 1 - Hilton Waikoloa Village
Hilton · Waikoloa
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- Company
- Hilton
- Location
- Waikoloa
- Posted
- October 30, 2026
About this job
The ideal candidate will possess: 5 years professional cooking experience, preferably line cook Previous supervisory experience within a kitchen setting Experience with ordering and inventory Computer literacy and comfortability using Microsoft programs Ability to work a varied schedule with open availability Prior hotel experience is a plus Shift Pattern: varies (AM PM) to meet business demands (including weekends and holidays) Here's what you'll do during a typical day: Prepare high-quality dishes: Prepare menu items according to designated recipes and quality standards Delight our guests: Manage guest orders efficiently while ensuring a positive dining experience Execute complex recipes: Maintain a strong knowledge of menu offerings, handle complex recipes, and oversee stations,…
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Most-requested skills in the United States
Based on 350 United States vacancies that list requirements, these are the skills employers ask for most often.
- Kitchen81% of postings
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- Banquet21% of postings
- Grill15% of postings
- Pastry11% of postings
- Hygiene7% of postings
- HACCP4% of postings
- Mise en Place4% of postings
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