Executive Pastry Sous Chef - Waldorf Astoria Las Vegas
Hilton · Las Vegas
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- Company
- Hilton
- Location
- Las Vegas
- Posted
- July 28, 2026
About this job
As the Executive Pastry Sous Chef, you’re not just supporting the hotel’s daily pastry production – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
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