F&B Coordinator | season 2026 | Grand Hotel Timeo, a Belmond Hotel

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In the role of F&B Coordinator at Grand Hotel Timeo you will provide support to the Food & Beverage Manager and the F&B department in daily administrative and operational activities. This role will contribute to maintaining operational efficiency and upholding the hotel's service standards. Primary Responsibilities: Manage internal and external correspondence and communications for the F&B department. Maintain archives of documents, contracts, suppliers, and departmental files. Prepare reports, analyses, and presentations as requested by the F&B Manager. Create and manage Purchase Orders (PO) for Food & Beverage procurements, including follow-up. Assist in scheduling and managing F&B staff shifts, ensuring adequate coverage. Coordinate special guest requests and dietary preferences, commun…

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